Caves Bernard Massard

Description

Caves Bernard-Massard: Luxembourgish Crémant

As a family-owned leader in the production of still and sparkling wines in Luxembourg, Bernard-Massard produces nearly 3.5 million bottles per year, perpetuating a craftsmanship passed down through five generations. We invite you to discover the behind-the-scenes of our wine and crémant production during a guided tour of our cellars. Your journey begins with an audiovisual presentation before exploring our historic facilities in Grevenmacher, nestled in the heart of Luxembourg's vineyards.

Whether you choose the tour or simply a tasting, enjoy an elegant setting with breathtaking views of the Moselle. Our wine shop offers a wide selection of cuvées and wines from our own estates as well as from estates around the world. Whether you're an experienced connoisseur or simply curious, a visit to Caves Bernard-Massard will immerse you in the rich wine tradition of Luxembourg. We look forward to sharing our passion and expertise with you.

Opening hours

Wine Shop
April to October: 10:00 AM to 6:00 PM, Monday to Sunday
November to March: 10:00 AM to 6:00 PM, Monday to Friday, 10:00 AM to 1:00 PM on Saturday (closed on Sunday)

Tastings and Cellar Tours
April to October: 10:00 AM to 6:00 PM, Wednesday to Friday (until 7:00 PM on weekends)

We recommend reserving your visit. We host many events (weddings, corporate seminars, etc.) and may need to privatize our tasting rooms.

Outside the season, tours are available by appointment.